The Rich History of Colombian Coffee Beans with a Tale

Everyone’s favorite go-to pick-me-up is coffee, and many countries are known for their unique coffee varieties. From Sumatra to Brazil to Italy to Kenya, each world-famous coffee-producing hub provides different varieties of coffee that appeal to many coffee lovers. Nonetheless, the aromatic Colombian coffee takes the crown as it has managed to capture the hearts of coffee enthusiasts from all over the world because of its full-bodied, rich, and balanced taste.
Even though many people are aware of Colombian coffee’s popularity and order it daily, not everyone is familiar with its unique and fascinating history. So, let’s dive into its rich past to elevate your Colombian coffee-drinking experience even more! You should know the Shop Directions.

During the beginning of the 18th century, Jesuit priests first introduced coffee to Colombia. Colonization that history witnessed may be frowned upon. However, this allowed the introduction of different cultures that shaped many countries’ history and culture for the better. So, if the Jesuit priests did not come with the Spanish settlers, Colombia would not have been the world’s 3rd largest producer of coffee today.
Even though there is no concrete proof, the story goes, these priests encouraged the locals to farm coffee. Colombian soil and weather gave a unique taste to the coffee trees brought by the priests, and most Colombians perfected and enjoyed the coffee plantation and drinking experience over the next couple of years.
Once Colombia understood how unique their coffee is, coffee exports became common. Colombian coffee was first exported in the 1800s, and soon the global demand for this coffee grew and this led to the massive surge of coffee production in Colombia.

Do you know the story of Juan Valdez?

Even if you have not heard of Juan Valdez, you know his face if you love Colombian coffee or coffee in general.
By the beginning of the 1900s, Colombia managed to become a leading producer of coffee worldwide. However, many people were still aware of Colombian coffee and its unique characteristics. Colombian coffee is now known by everyone and this happened because of Juan Valdez.
Unfortunately, during this time, many different coffee-producing countries from different parts of the world used to blend Colombian Coffee with coffee of different origins and claimed it as pure Colombian coffee to make profits from the growing popularity of Colombian coffee. So, to promote pure Colombian coffee, an advertising campaign by Doyle Dane Bernbach agency was introduced in 1958 which used a fictional character named Juan Valdez and his mule, Conchita.
This advertisement campaign was an effort to promote 100% pure Colombian coffee and it worked. The advertisement campaign became a hit and Juan Valdez with Conchita became a sensation overnight. The image created for this campaign became the most recognized piece of coffee iconography and pure Colombian coffee landed a permanent place on the shelves of coffee lovers worldwide.

Getting familiar with Colombian Coffee’s unique characteristics

When you buy genuine Colombian coffee, you are getting a coffee that is balanced and mild. They feature subtly various flavor profiles, based on which region in Colombia the blend was grown/produced. For example, if you are looking for a chocolatey, nutty flavor, try coffee produced in the Quindio and Caldas region. On the other hand, try coffee grown in the Santander or Santa Marta region if you like your coffee to have a complex, full-bodied, and deep flavor profile.

Final Thoughts

Even though coffee was not naturally produced in Colombia, thanks to the country’s rich history, geographical location, and unique weather, Colombian coffee now is one of the most loved coffee blends worldwide. As the same Colombian dessert also fames in the world you should know the Dessert shop also. Colombian coffee appeals to all coffee lovers as each coffee-producing region of Colombia offers different-tasting coffee and desserts that are in one word “delicious”. So, if you are yet to try Colombian coffee, hopefully, its rich history and fascinating background have convinced you. So, why not order one now?